Holiday-inspired Blender Creation: Eggnog Recipe
Skip the tired old arm workout and let your blender take the reins with this outrageous eggnog recipe! Simply crank up your blender and toss in eggs, egg yolks, sugar, milk, rum, bourbon, heavy cream, and some ice if you're feeling wild. Blend until it all comes together, then stick it in the fridge for an hour so the flavors can mingle like rowdy party guests. Top each glass off with a dusting of freshly grated nutmeg, cause who doesn't want to look like a professional bartender?
Now, if you're on the hunt for more eggnog madness or some innovative ways to dispose of leftovers, check out these insanely good ideas:
Nutty Almond Christmas Eggnog Milk
Mix almond and vanilla extracts with a medley of spices, like cinnamon and nutmeg, to create a lively flavor perfect for those who can't handle overly creamy eggnog.
Vegan Eggnog
Swap out eggs for silken tofu and milk for non-dairy options like oat or almond milk. Opt for maple syrup or honey as a sweetener. This recipe will leave you feeling like a rebel vegan, ready to take on the eggnog world!
To use up your leftover eggnog, try whipping up one of these tear-jerking desserts:
Eggnog Bundt Cake with Eggnog Frosting
Incorporate leftover eggnog into a moist bundt cake batter and frosting for double the eggnog excitement.
Eggnog Spritz Cookies
Substitute vanilla or almond extract with rum extract in classic spritz cookie recipes for a holiday-inspired eggnog twist.
Other Possibilities:- French Toast: Dip bread slices in a mixture of eggnog, eggs, and vanilla before frying for a decadent breakfast.- Custard: Swap milk with eggnog for a spiced and creamy custard.- Pumpkin Spice Latte: Add a shot of eggnog for an extra layer of richness.- Ice Cream: Blend leftover eggnog with heavy cream and a sweetener, then freeze to create a mind-blowing eggnog ice cream.- Coquito Alternative: Give Coquito, a drink reminiscent of eggnog but without eggs, a makeover by using eggnog as part of the milk base.
- For those who seek more eggnog recipes, consider making Nutty Almond Christmas Eggnog Milk by mixing almond and vanilla extracts, spices like cinnamon and nutmeg, and refrigerate it afterwards.
- If you're looking to go vegan with your eggnog, try swapping out eggs for silken tofu, using non-dairy milk options like oat or almond milk, and sweeten with maple syrup or honey for an unique vegan twist.
- To utilize leftover eggnog, consider making an Eggnog Bundt Cake with Eggnog Frosting for a double dose of eggnog excitement or create an Eggnog Spritz Cookies with a rum extract twist.
- Uncategorized possibilities include using eggnog for French Toast, custard, Pumpkin Spice Latte, Ice Cream, or even as a Coquito alternative, giving the Coquito drink a makeover by using eggnog as part of the milk base.
